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Fernet Branca

19,90 €

Born in 1845, Fernet Branca is produced according to a secret recipe, which has never been disclosed and is still kept by the family today. The secret of its unique, unmistakable taste lies in the wise combination of plants used in its preparation: 27 herbs picked in 4 continents and aged in oak casks for over a year.

 ,Some of the herbs used are the following:

- Aloes: a natural source of a great deal of important nutritional elements. Antioxydant Aloes has revitalizing properties,
- Gentian root: it grows in the mountains.
- Rhubarb: a tonic and depurative,
- Gum Myrrh: anti-inflammatory, antiseptic and antibactrial properties,
- Red Cinchona bark: a natural tonic.


Alcohol consumption can be harmful. Drink moderately.


About the manufacturer

Copyright © 2016 Yndella.com Andrea Menegazzi D.I. All rights reserved.
Via Prebenda, 28 11100 Aosta (Ao) Italy Tax code MNGNDR85H04A326B - P.I. 01193680079
Phone +39 0165 7741600 - Fax +39 0165 765203