x

Product successfully added to your shopping cart

Quantity
Total

There are 0 items in your cart. E' presente 1 prodotto nel carrello

  • Total products (tax incl.)  
  • Total shipping (tax incl.)   Free shipping!
  • Total (tax incl.)  
* Costi di spedizione stimati, effettua il login per maggiori dettagli.
< Continue shopping
Tuma della Centrale Cheese – Centrale Laitière de la Vallée d’Aoste

Tuma della Centrale Cheese – Centrale Laitière de la Vallée d’Aoste

Made in VDA
Aosta Valley

79,20 €

The Tuma of the Centrale is a cheese made from pasteurized cow's milk with a soft and elastic paste of a pale yellow colour, the crust, not edible is smooth and light brown. The taste is pleasant and influenced by the maturation between 60 and 90 days at controlled temperature and humidity conditions.

The Tuma of the Centrale weighs about 6kg, has a diameter of about 30cm and a height of between 8 and 10cm.

Ingredients: pasteurized milk, salt, lactic ferments, rennet, preservative E251

This product is part of the “Fresh Food” category, thus is dispatched by Yndella.com on Monday and Tuesday.
Therefore all orders placed after Tuesday afternoon will wait and will be shipped the following Monday. Contact us for more information!

Centrale Laitière de la Vallée d'Aoste

About the manufacturer

Copyright © 2016 Yndella.com Andrea Menegazzi D.I. All rights reserved.
Via Prebenda, 28 11100 Aosta (Ao) Italy Tax code MNGNDR85H04A326B - P.I. 01193680079
Phone +39 0165 7741600 - Fax +39 0165 765203

DESIGN TEMBO