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Monblan Cheese – Centrale Laitière de la Vallée d’Aoste

Monblan Cheese – Centrale Laitière de la Vallée d’Aoste

Made in VDA
Aosta Valley

18,70 €

The Goat’s Toma is a semi-cooked cheese made from goat's milk. Has a soft paste of white colour, compact with some eyelets. The rind, inedible (must be removed during eating), is elastic and rough.

One wheel of Goat’s Toma weighs around tend to 2kg, has a diameter of about 16 cm and a height of between 9 and 10cm.

Ingredients: Goat's milk, salt, rennet, milk enzymes, dye crust (E160b)

This product is part of the “Fresh Food” category, thus is dispatched by Yndella.com on Monday and Tuesday.
Therefore all orders placed after Tuesday afternoon will wait and will be shipped the following Monday. Contact us for more information!

Centrale Laitière de la Vallée d'Aoste

About the manufacturer

Copyright © 2016 Yndella.com Andrea Menegazzi D.I. All rights reserved.
Via Prebenda, 28 11100 Aosta (Ao) Italy Tax code MNGNDR85H04A326B - P.I. 01193680079
Phone +39 0165 7741600 - Fax +39 0165 765203

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