The unmistakable taste of a typical liquor of the Valle d'Aosta produced, according to the most ancient tradition, from a rare alpine grass: the génépy (Artemisia glacialis), which combines in itself the ruggedness of the mountains, the freshness of spring waters, and the sweetness of the Alpine slopes.
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The classic Ottoz Génépy has been produced for more than one hundred years and is a liqueur containing the Génépy plants (Artemisia glacialis), an alpine herb that grows at an altitude on our mountains. The tast is intense and the fragrance aromatic.
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The Ottoz Génépy Elixir is a liqueur containing the Génépy plant (Artemisia glacialis), an alpine herb that grows over 2000 meters in the Alps. The flavor is intense, the fragrance aromatic and it is free from those natural dyes that colour traditional genepy a bright green.
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