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Tagliatelle with White Truffle

Tagliatelle with White Truffle

We invite all pasta lovers to try these delicious and refined tagliatelle with white truffles. Durum wheat flour pasta with eggs is ideal with butter, Parmigiano and truffle scales. The porous quality of this pasta makes it perfect for any type of sauce.

Package of: 8.82 oz
Price: 6.90 €
Product is currently
unavailable
Ingredients:
 
durum wheat semola, eggs 20%, white truffle (Tuber Magnatum Pico) 0,1% and flavouring.
 
The product's slow drying process at a low temperature allows its ingredients to remain unaltered and to conserve their original flavour. 
 
To store in a cool and dry place.
 
Cooking time: about 7 min.
 
 
 
 

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Last site update
22 November 2008

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