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Fondue with truffles - 6 pots

The truffle fondue is produced from the original Aosta Valley Fontina DOP (Protected designation of origin) enriched with truffles, offering, thanks to regular checks during every working stage, a high-quality product together with an excellent taste. Truffle fondue is ideal for preparing fanciful hors d'oeuvres like baked canapés stuffed with fondue.

Price: 106.80 €
6 pots of 1,15 lb each
 
Ingredients:
  • Fontina 28%
  • table cheese
  • fresh cream
  • water
  • black truffles 3%
  • yolk
  • cornflour
  • salt
  • spices
  • preservative: sorbic acid

Homemade product.

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Last site update
08 January 2009

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