Homepage > Italian Food > Italian Extra Virgin Olive Oil Homepage > Italian Food > Italian Pasta Sauces Homepage > Italian Food > Truffles
Tasty extra virgin olive oil with black truffle flavour has a wonderful nutty taste. It is used as a flavouring, and not for cooking. Ideal to give a special taste to your dishes. A perfect truffles oil flavouring for pasta and rice dishes, as well as salads and salad dressings or bruchetta seasoning (piece of roasted bread).
Truffle oil is very delicate and should be stored away from sunlight in a cool place.
Producer: Giuliano Tartufi s.r.l.
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Last site update05 September 2008