Belmantello - Grape of Troy

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Belmantello - Grape of Troy

GRAPE:

pure Troy grapes.

ORGANOLEPTIC FEATURES:

Colour:
Intense red ruby

Flavour:

intense and classic

Taste:

Thanks to mature and good tanninis it is harmoniously attractive and body-rich taste.

VINIFICATION:

The grapes, after a careful selection, and when they are very mature, are tamped, in stainless container for the maceration. Complete the malolactic fermentation in small containers, where it rests for a short time, approximately three months. Put in bottle it becomes mature for ulterior six months and commercialized.

SERVING TEMPERATURE:

18°C

MATCHES:

It’s ideal with red roast meat and cheese.